Shijiazhuang cattle array grilled charcoal teach you how to choose the right? Fuel best choice or charcoal, try not to use chemical carbon. Grilled food a special flavor from the charcoal flavor when grilled food hot, so choose a good charcoal to enjoy the delicious base. Good quality charcoal burning is generally a long time, the fire is good. Charcoal best selection branch part, do not use the whole tubers, otherwise difficult to point a. Ignition when it comes to fire 5 a pack, the one into five. Burn charcoal to wait for a clear red hot, and then flattening it to roast, grilled snacks, has not burned through the surface of charcoal, the Huai 安路特 color barbecue, do not rush to roast, so easy to put food dirty , blacken. What is the nutritional value of seafood barbecue? Barbecue is also divided into many species, is now more popular is called smokeless barbecue, where we compare recommend, usually when you can eat some vegetables, chicken or biased, or seafood meats, grilled barbecue, these relatively low-calorie foods, and barbecue time is relatively short, copper food is not the same, he does not put oil, specialty grill, avoid eating a lot of vegetable oil, barbecue time is not very long, it can be well preserved food nutrients, and barbecue will taste better. Grilled fish, seafood barbecue join (online consultation), locust 安路特 color provided by the Shijiazhuang cattle array barbecue grill specialties. Shijiazhuang cattle Array Features Grill (www.niuzhen.net) (www.niuzhen.net) is Shijiazhuang, hotels, restaurants leader, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, the maximum meet customer needs. Cattle array seafood grill leadership with the staff warmly welcome all inquiries negotiations to create cattle array seafood grill a better future.