Cultural origin of Chinese civilization editor Fuxi is representative of 'San Juan first,' "Three Character Classic" in the 'self Xi agriculture, to the Yellow Emperor, seafood skewers, number Sovereigns according to Shang Shi'. Creative spirit is the spirit of Fuxi culture. In ancient times, rivers, lakes and in the sea there are a lot of fish, seafood barbecue chart, sky barbecue promise many birds, on the ground there are many animals, it does not capture. People waiting to hand a tree trunk in the water, watching the fish swim over hit a stick, by this method occasionally to catch a few fish. Fuxi the wild hemp, tan dry twisted rope, then use finer mesh woven rope, teach people fishing; with thicker rope woven net, to teach people fowler trappers. This is much better than eating wild fruit trees, but the birds eat them raw sashimi does not taste good, seriously, some calling, but also hurt my stomach sick to eat. When taken to the day of the fire Fuxi, will teach people with torches birds, fish roasted to eat. Since then, people eating tasty barbecue, seafood barbecue Luancheng, the body also healthier. To commemorate Fuxi, people he called 'kitchen sacrifice' that is, 'the first man with fire roasted bushmeat. Grilled grilling process editor 1. fire: first oven clean away, and seafood barbecue aid, added charcoal (millet charcoal) ignited fully put charcoal burning charcoal and then paved with tongs away with a thickness of 1.5-2 cm high fire layer. Grill 2. Grilling: A string of food placed in the cooking plate, all meat, ribs like direct brush oil (both sides of the brush) grilled, roasted and then over and over again. Sub-string looks Youpao roll, color white yellow represents mature, grilled chicken, etc. should be sound to have fried chicken wings baked brown bubble big, grilled chicken side edges with a knife and brush oil baked until browned break, there will be no bloody overflow expressed mature. Grilling should be based on the length of time the furnace size, string sub species may be, but do not scorch. Grilled side edge brush oil, sprinkle timely spicy powder, cumin powder horn or food to be grilled to nine mature. Brush with oil, you can eat a little roasted. 3. String should be placed in the cooking plate vegetables, then add vegetable powder, oil brush wet brush evenly, over and over again the grilled eggplant and other soft yellow can sprinkle roast roasted spicy powder, Niyaz then brush oil again roast a few seconds can be eaten. Note: 1. The use of vegetable oil, salad oil, disabled sesame oil, lard and the like. 4. Brush stained with oil should wipe off the excess oil in the cylinder, brush the string does not fall into the fire to take fumes prevail. Seafood grill, seafood grill (online consultation), provided by the Shijiazhuang Luancheng seafood barbecue grill specialties bovine array. Shijiazhuang cattle Array Features Grill (www.niuzhen.net) (www.niuzhen.net) is Shijiazhuang, hotels, restaurants leader, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, the maximum meet customer needs. Cattle array seafood grill leadership with the staff warmly welcome all inquiries negotiations to create cattle array seafood grill a better future.