Shijiazhuang cattle array barbecue: barbecue tools after complete, and select food materials. Pork: to be elected ribs, waist, buttocks, and slightly more fat fresh pork, grilled specialties Leting County, this roast meat will not be too dry. Beef: Optional cattle rib ribs, grilled joined, fresh and toughness. Cow shoulder meat is most likely to grilled tenderloin. Chicken: any part of the barbecue is good material. Seafood: everything you can, but be sure to choose fresh. Vegetables, fruit: the juice less hard texture of fruits and vegetables based, grilled recipes, such as corn, green peppers, pineapple, bananas. Of course, your favorite kinds of spices should be ready to complete, so as not to blame themselves when Gomi insufficiency. Shijiazhuang cattle array of small clams seafood barbecue heaven: super delicious ~ it ~ is slightly spicy clams really small but very fresh, a little sand and a no, an iron plate full of praise ~ ~ soup taste characteristics Leting County barbecue, seafood barbecue, grilled joined by Shijiazhuang cattle array grill specialties. Leting County, grilled specialties, seafood specialties, barbecue, grilled specialties join Shijiazhuang cow front grill (www.niuzhen.net) (www.niuzhen.net) this year introduced a new upgrade, the above picture is for reference only, please dial this Tel pages or pictures on obtain the latest information, contact: Mr. Huang.